Salmon with Brussel Sprouts and Red Wine Sauce

White Chocolate Pudding

Pasta with Eggplant and Smoked Mozzarella

Grandma’s Braciole

Swordfish with Peas and Tomato Sauce

Pork Chops with Pizzaiola Sauce

Meatballs Agglassatu

Baked Ham with Marsala Glaze

Pan-Fried Cod with Tomato Concasse’

Shrimp with Peppers and Wine Sauce

Clams with Tomatoes Wine and Garlic

Pork chop with Fagioli all ‘Ucceletto

Pasta with Pesto Sauce

Roasted Turkey Breast

Pasta e Fagioli

Ravioli in Wild Mushroom Sauce

Salad Lyonnaise with Poached Egg

Pikkio Pakkio Conzato

Calamari with Sun-Dried Tomatoes and Garbanzo Beans

Potatoes with Sun-Dried Tomatoes and Rosemary

Port Wine Sauce

Reverse Seared Steak with Port Wine Sauce

Eggs Benedict “Stellino Style”

Pork Chop Alla Milanese

Pasta with Spicy Tomato Sauce (pasta alla’ Arrabbiata)

Shrimp Amatriciana with Pasta

Eggplant Rolls Stuffed with Ricotta

Scalloped Potatoes

Pasta with Shrimp

Chicken Scallopini

Pasta with Clams “Essenziale Style” (done in the essential way)