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A complicated name for a very simple dessert.Cream together the butter and sugar. Beat in the almond flour and a pinch of salt. Whisk together the eggs and cream, mix in with the flour mixture, and pour into a 9-inch

Melt the chocolate and butter in a double boiler. Heat ½ cup sugar and the milk together until they come to a boil; stir into the melted chocolate and butter. Allow the mixture to cool. In a separate bowl, stir

To prepare the sauce: In a heavy-bottomed saucepan, slowly heat the butter and olive oil. Add the diced pancetta and sauté until slightly crispy. This should take about 10 minutes; make sure the heat is not too high. Then add the