Sea Bass Fillet with Wild Mushrooms and Truffles
Branzino alla Montanara
Serves 4-6
Directions
Heat the 3 tablespoons of olive oil in a large, covered skillet over medium-high heat until almost smoking. Pat the fish fillets dry and season... (continued)
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Ingredients:
3 tablespoons extra-light olive oil 1⁄2 cup white wine
6
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