Sea Bass Fillet with Wild Mushrooms and Truffles

Branzino alla Montanara

Serves 4-6

Directions

Heat the 3 tablespoons of olive oil in a large, covered skillet over medium-high heat until almost smoking. Pat the fish fillets dry and season... (continued)

Ingredients:

3 tablespoons extra-light olive oil 1⁄2 cup white wine

6

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