Risotto with Peas, Pancetta and Mushrooms

Risotto con Piselli, Pancetta e Funghi

Serves 6


Bring the chicken stock to a simmer.

Combine ground porcini, crimini and white button mushrooms with parsley in a bowl.

In a large, deep saute... (continued)


7 cups Chicken Stock

¼ ounce dried Porcini Mushrooms, processed

... (continued)