Moroccan Shrimp Pouches

Makes 26 to 30 Pastries - Serves 10 to 12

Directions

Place the olive oil, garlic, and the shallots in a large saute pan set on high heat and cook for 2 minutes. Add the shrimp,... (continued)

Ingredients:

2 tablespoons olive oil

4 garlic cloves, thickly sliced

1/4

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