Moroccan Shrimp Pouches
Makes 26 to 30 Pastries - Serves 10 to 12
Directions
Place the olive oil, garlic, and the shallots in a large saute pan set on high heat and cook for 2 minutes. Add the shrimp,... (continued)
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Ingredients:
2 tablespoons olive oil
4 garlic cloves, thickly sliced
1/4
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