To Prepare the Biscuits:Preheat the oven to 400 degrees.Place all the ingredients except the buttermilk in a food processor. Pulse the mixture approximately 8 times, until it resembles small peas.Place the flour mixture in a large mixing bowl and slowly

Heat the 3 tablespoons of butter in a nonstick sauté pan and gently cook the onions until soft and caramelized. Let them cook on medium-low heat for 3 minutes, and then sprinkle a little of the salt and ⅛ teaspoon