Veal Stew with Sausages
Stufato di vitello con salsiccie
Serves 4-6
Directions
Prepare a bowl of acidulated water (with fresh lemon juice added).
Trim the stem end of the artichokes. Peel off the outer dark green leaves... (continued)
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Ingredients:
9 tablespoons olive oil, divided
1 pound sweet Italian sausage,
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