Truffle-Salted Wild Salmon and Bitter Greens Salad

Chef Walter Pisano - Tulio Ristorante, Seattle

Serves 4

Directions

To prepare the salmon:

Pre-salt the salmon with the truffle salt and let sit for 10 minutes.

In a medium-bottomed sauté pan, heat 1 tablespoon... (continued)

Ingredients:

4 fresh 6-ounce salmon fillets

1 tablespoon Susan Rice™ Truffle

... (continued)

Recipe Video