Truffle-Salted Wild Salmon and Bitter Greens Salad
Chef Walter Pisano - Tulio Ristorante, Seattle
Serves 4
Directions
To prepare the salmon:
Pre-salt the salmon with the truffle salt and let sit for 10 minutes.
In a medium-bottomed sauté pan, heat 1 tablespoon... (continued)
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Ingredients:
4 fresh 6-ounce salmon fillets
1 tablespoon Susan Rice™ Truffle
... (continued)Recipe Video
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