Savory Crepe Batter

Directions

Measure flour, water, milk, eggs, butter and salt into a blender or a mixing bowl. Blend or whisk until smooth. Cover and refrigerate the batter... (continued)

Get this recipe with a Nick's Cooking With Nick Stellino 2 E-Book or with a Nick Stellino VIP Subscription

Ingredients:

1 cup all purpose flour

3/4 cup cold water

1/2

... (continued)