Sautéed Calamari with Sun Dried Tomatoes and Basil
Spadellata di Calamari
Yield: 6 generous appetizer portions
Directions
To clean whole squid: Rinse thoroughly. Pull the tentacles from the body sac. Clean the tentacles by cutting just below the eyes and retaining just... (continued)
Get this recipe with a Nick's Cooking With Nick Stellino 2 E-Book or with a Nick Stellino VIP Subscription