Roasted Eggplant and Garlic Soup

Serves 6 to 8

Directions

Cut the eggplants in half and score the cut sides, being careful not to cut through the skin. Rub the cut surfaces with the salt.... (continued)

Ingredients:

2 (1-pound) eggplants

1/4 teaspoon salt

1/4 cup olive oil

... (continued)