Rice Salad

Insalata di Riso

Yield: 5-6 cups

Directions

Bring the water and salt to a rapid boil. Add the rice. Stir once, gently. Bring back to a boil; cook for 10 – 12... (continued)

Ingredients:

6 quarts water

1 teaspoon salt

1 ½ cups Arborio

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