Grouper Cutlet with Bread Fritters


Wash and dry the grouper fillets, removing any remaining bones. Place the fillets in a deep casserole and set aside.

In a medium bowl, mix... (continued)

Get this recipe and hundreds more with a Nick Stellino VIP Subscription


4 (4-ounce) gruper fillets, about 1/2-inch thick

1 cup white

... (continued)