Boiled Beef Piemontese Style

Directions

Make the bouquet garni, place the thyme , Parsley and Bay leaf, and peppercorns in a pre-made cheesecloth bag or place in a square of... (continued)

Get this recipe and hundreds more with a Nick Stellino VIP Subscription

Ingredients:

3 ½ pounds first-cut beef brisket or bottom round rump

... (continued)