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Red Wine Sauce

In a sauce pan over medium heat add the oil and the pancetta. Cook stirring […]

Pasta with Zucchini Sauce

Bring a pot of water to boil. Then add the pasta and cook three minutes […]

Braised Lentils

Add the olive oil to the pan and cook over medium heat. Add the red […]

Pasta with Shrimp

Bring the water to boil in a pasta pot and cook the pasta per the […]

Sausages Braised in Tomato Sauce

In a large sauce pan add the chicken stock and tomato sauce and bring to […]

Apple Tart

Once the puff pastry sheets have thawed, take them out of the package and using […]

Chicken Scallopini

Cut the chicken breasts across the grain (widthwise) into three slices. Hold your knife at […]

Pasta with Clams “Essenziale Style” (done in the essential way)

Make the Essenziale sauce. Add the extra virgin olive oil, red pepper flakes and garlic […]

Tortellini in a Creamy Parmesan Sauce

Bring a pot of water to a boil. Add the pasta and cook two minutes […]

French Toast with Butter-Braised Strawberries in a Cassis & Sugar Syrup

To Prepare the French toast: First, clarify the butter. Place the butter in a saucepan […]

Chicken Provolone

To prepare the Chicken Provolone Sauce: Pour the tomato sauce and the chicken stock into […]

Fresh Basil Beef

This dish can be served in a clay pot or heatproof casserole. Fresh basil, garlic […]