Pour the oil in a sauce pan and cook over medium heat until it starts to sizzle.
Add the garlic and cook for one minute stirring well.
Add the arugula and continue to cook stirring well for two more minutes.
Add salt and
Run the watermelon through the food processor or blender until liquefied. Push this mixture through a strainer. You will end up with approximately 2 ½ cups of juice.
Pour the watermelon juice in a large sauce pan, add the sugar and
Pour the oil into a large saucepan set on medium heat, add the red pepper flakes and cook for one minute.
Add the garlic and cook for about one more minute stirring well.
Now add the onion and parsley, reduce the heat
In a large sauté pan set on medium heat, heat the oil until hot. Add the sausages and cook for three minutes browning them on each side. Take the sausages out of the pan.
Reduce the heat under the pan to
Place the pork chops on a cutting board between two pieces of wax or parchment paper and using the flat side of a mallet, pound them into larger pieces about a half-inch thick.
Whisk the eggs and the cream as if
In a large sauce pan add the olive oil and red pepper flakes and cook over medium heat. Add the garlic, onion, two tablespoons of chopped parsley and stir well cooking for one minute.
Add the shrimp and stir well to
In a large sauce pan add the olive oil and cook over medium heat. Add the garlic and the red pepper, stir gently as the oil becomes hot and the garlic starts to brown, about two to three minutes.
How to make salsicciotti (little sausages).
Gently pinch each sausage in the middle, then, gently, using both hands, twist the sausage as if you were to make two small sausages out of one. Once you have twisted the sausage a couple