Pork chop with Fagioli all ‘Ucceletto http://player.vimeo.com/video/456362109 Directions Pork Chops: In a large resealable plastic bag mix the water with the salt and the sugar Add the pork chops seal the bag and let them marinate for at least 5 hours or overnight. Take the pork chops out of the marinade and dry well. Flavor … Continue reading Pork chop with Fagioli all ‘Ucceletto