These carbon steel pans were brought in exclusively for the “Steak Episode“ in Storyteller in the Kitchen 2. Primarily, I wanted to ensure a perfect sear for the steak on air.
Instead, they were immediately taken aside by me for my own kitchen. I have no idea who made these pans, but they are heavy-duty players meant to work hard and strong.
Think of them as similar to a cast iron pan in terms of their benefits but lighter in weight. Their searing is remarkable, and no…. these are not nonstick. They have a very light seasoning on them and with time, just like with cast iron pans, you will season them until they become nonstick.
I like the handle and the shape of these pans and have enjoyed cooking steak, pork chops, and even fresh scallops in them.
These are not gentle giants. They are warriors. I hope they will find a loving home where they will give great joy to any budding new culinary artist looking to better their searing technique.
As I am writing this, my wife is glaring at me because I was trying to hide these carbon steel pans so she would not see them, but I got caught, so now they have to go. I only have two of them!
Here is what you need to know before making a purchase:
Out of stock