Fontina, Mushrooms, and Truffle Sandwich

Panino Elegante

Serves 4


In a small saucepan, heat the chicken stock to a boil. Turn off heat. Add the dried Porcini and let sit for 4 -5 minutes until softened. Drain, reserving liquid, and set as... (continued)

Get Access To This AND Hundreds Of Other Recipes With A Nick Stellino VIP Subscription!

Nick Stellino VIP Subscription

An All-Access Pass To Over 750 Recipes!

Nick's VIP Subscription includes 24/7, year-long access to every recipe on Nick's website!
Also includes exclusive videos and news!

Includes your choice of a free e-book! A $14.95 Value!

Just 14.95


½ ounce dried Porcini Mushrooms

¾ cup Chicken Stock

2 Tablespoons Olive O... (continued)

Cooking With Nick Stellino 2 E-book

For iPad®, iPod Touch®, iPhone®, Nook®, Kindle®, Mac®, or PC.

Just 14.95