Braised Beef and Olives

Serves 4 To 5

Directions

Sprinkle the stew meat with the salt and pepper and coat evenly with 1 1/2 tablespoons of the flour, shaking off any excess. Heat 3 tablespoons of the olive oil in a Dutch ov... (continued)

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Ingredients:

1 1/2 pounds beef stew meat, cubed

1/4 teaspoon salt

1/4 teaspoon black p... (continued)

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