New York Steak with Balsamic Vinegar Sauce

Bistecche all’Americana conl il Sugo Balsamico

Serves 4

Directions

Preheat oven to 450 degrees.

Preheat a pan big enough to hold your steaks and heat over high heat until it is very hot about 3 to 4 minutes. Mix all the dry spices together ... (continued)

Get Access To This AND Hundreds Of Other Recipes With A Nick Stellino VIP Subscription!

Ingredients:

4 New York steaks, cut 2-inches thick (12-14 ounces each)

1 teaspoon salt

... (continued)

Recipe Video

Presented By