Grilled Polenta with Mushroom Sauce

Serves 4

Directions

Mix the mushrooms, garlic and parsley together in a medium bowl. Cover with pastic wrap and refrigerate for 1 hour to let the flavors mingle.

Cook the polenta as directed an... (continued)


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Ingredients:

3/4 pounds mushrooms, sliced

4 garlic cloves, chopped

2 tablespoons chopp... (continued)

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