Grilled Salad with Goat Cheese

Chef Nick Stellino

Ingredients:

2 large heads radicchio di Treviso, cut in half
2 large heads Belgian endi... (continued)
Serves 4 to 6
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Preheat the broiler to high.
Brush the radicchio, endive and peppers with 4 tablespoons olive oil. Cook on a hot barbecue or under the broiler for 2 to 3 minutes per side, un... (continued)

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