Cauliflower & Parmesan Soup with Cured-Olive Crostini

Kevin Rathbun - Rathbun’s, Atlanta

Ingredients:

For the soup:
1 head cauliflower, chunked
2 shallots, chopped
1½ cups h... (continued)
Makes 6 Servings
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To prepare the soup:
Place the cauliflower, shallots, cream and broth in a small pot and bring to a boil.
Slow to a simmer and cook until the cauliflower is tender.
Transf... (continued)

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