Creme de Cocoa and Vanilla Sauce

Salsa di Vaniglia e Cioccolatto

Yield 2 ½ Cups


Make the sauce. In a metal bowl or in the top of a double boiler, mix together the egg yolks, sugar and salt. In a separate pan, scald the half-and-half just until small bubbl... (continued)

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4 eggs yolks

¼ (one quarter) cup sugar

a pinch of salt

2 cups half and h... (continued)

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