Clams Braised in Tomato Sauce

Vongole allo sguazzetto di pomodoro

Serves 4-6

Directions

In a wide, deep sauté pan, heat the olive oil over medium-high heat. Add the garlic, red pepper flakes, and onion. Sauté for 5 to 7 minutes, until onions are well softened. Ad... (continued)


Get this recipe with a Nick Stellino VIP Subscription

Ingredients:

6 tablespoons olive oil

10 cloves garlic, thickly sliced

3⁄4 teaspoon red... (continued)

Presented By