Roasted Chicken with Balsamic Vinegar and Herbs

Pollo Arrosto con l’ Aceto Balsamico

Serves 6

Directions

Marinate The Night Before:

Rinse and trim the chicken. Salt and pepper chicken pieces on both sides. Lay the pieces flat, skin side up, in a glass baking dish and sprinkle w... (continued)


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Ingredients:

Day 1:

2 - 2 1/2 pound chickens, cut into pieces

2 teaspoon salt

2 teas... (continued)

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