Wild Mushroom Risotto

Risotto Al Funghi

Serves 4 to 6

Directions

In a covered 2-quart stockpot, bring the stock to a boil then reduce the heat to low and simmer.

In a 4-quart saucepan set on medium heat, cook the 2 tablesppons of the butte... (continued)


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Ingredients:

1 1/2 quarts Chicken Stock

2 tablespoons butter

2 tablspoons olive oil

1... (continued)

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