Lamb and Lentil Soup

Serves 6 To 8

Directions

Heat the oil in a small stockpot or Dutch oven set on high heat until sizzling, about 2 minutes. Add the lamb to the pan and break it up with the back of a wooden spoon. Coo... (continued)


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Ingredients:

2 tablespoon olive oil

1 pound ground lamb or lamb sausage, if available, ... (continued)

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