6 quarts water
1 teaspoon salt
1 ½ cups Arborio Rice
1 large tomato, see... (continued)
Bring the water and salt to a rapid boil. Add the rice. Stir once, gently. Bring back to a boil; cook for 10 - 12 minutes (like pasta). After 8 or 9 minutes, taste a grain ... (continued)
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