Cabbage Soup

Zuppa di Cavolo

Serves 6-8 people.


In a soup pot over medium heat, sauté the olive oil, onion, garlic and red pepper flakes. Cook until the onion is lightly brown and tender, about 6, minutes. Add the cabbage, ... (continued)

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3 tablespoons olive oil

1 ½ cups chopped onion

6 cloves garlic, thickly... (continued)

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