New York Steak with a Vodka Martini Sauce

4 New York steaks (totaling approximately 3 pounds), cut approximately ¾ in... (continued)

Start by making the Vodka Martini Sauce (see below). Keep warm.

To prepare the steaks:

Salt and pepper the steaks to your liking, and prepare using one of the methods belo... (continued)

4 New York steaks (totaling approximately 3 pounds), cut approximately ¾ in... (continued)

Presented By