Asparagus, Peppers and Mushrooms with Polenta

Ragu Di Verdure

Serves 4

Directions

Prepare the Broiled Polenta and keep warm in the oven. Heat the oil in a large saute pan set on medium-high heat until sizzling, about 2 minutes. Add the asparagus, bell pep... (continued)


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Ingredients:

1 recipe Broiled Polenta (see Cook's Tip, page 150)

4 tablespoons olive oi... (continued)

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