Stuffed Atichoke Hearts

Carciofi Ripieni Al Forno

Serves 8

Directions

Bring the chicken stock and artichoke hearts to a boil in a medium saucepan. Reduce the heat and simmer for 5-6 minutes, until a knifr inserts easily. Drain the artichokes, ... (continued)

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Ingredients:

6 cups Chicken Stock (see page 228)

8 fresh artichoke hearts (see page 14 ... (continued)

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