Cauliflower with Capers and Olives

Serves 6 to 8


Heat 3 tablespoons of the olive oil in a large sautee pan set on high heat until sizzling, about 2 minutes. Add the cauliflower and cook until brown, about 3 minutes. Remove ... (continued)

Get Access To This AND Hundreds Of Other Recipes With A Nick Stellino VIP Subscription!

Nick Stellino VIP Subscription

An All-Access Pass To Over 750 Recipes!

Nick's VIP Subscription includes 24/7, year-long access to every recipe on Nick's website!
Also includes exclusive videos and news!

Includes your choice of a free e-book! A $14.95 Value!

Just 14.95


5 tablespoons olive oil

1 pound (450-g) cauliflower florets, cut into 1-in... (continued)

Cooking With Nick Stellino 2 E-book

For iPad®, iPod Touch®, iPhone®, Nook®, Kindle®, Mac®, or PC.

Just 14.95