Fillet of Tomatoes Pasta

Pasta Al Filetto Di Pomodori

Serves 4 to 6

Directions

In a large stockpot, bring the water to a boil with or without the optionla salt.

Strain the tomatoes, reserving the juice separatelu. Break the tomatoes into small pieces.

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Ingredients:

3 quarts water (salt optional)

1 (28-ounce) can peeled Italian tomaties

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