¼ pound Soppresatta or your favorite Salami, minced
¾ cup Ricotta cheese, ... (continued)
Prepare the Calabrian Sauce with Sausage. And keep warm. While you make the ravioli this step can be made the day before.
Prepare the stuffing.
In a medium sized glass mix... (continued)
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Fresh Pasta Sheets
Calabrian Sauce with Sausage
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