2 lbs. mixed berries or soft fruit such as peaches, plums or cherries
¼ cu... (continued)
Divide the berries into 6 individual gratin dishes and sprinkle with half of the sugar.
In a double boiler egg yolks, 4 tablespoons of sugar and orange juice and whisk consta... (continued)
Get this recipe with a Nick Stellino VIP Subscription