4 tablespoons olive oil
8 Italian sausages (hot)
1 red bell pepper, cut ... (continued)
Brown the sausages on all sides in half of the olive oil. Remove the sausages, slice each sausage into thirds for easier serving and keep warm. Fry the peppers over high heat ... (continued)
Get Access To This AND Hundreds Of Other Recipes With A Nick Stellino VIP Subscription!
An All-Access Pass To Over 750 Recipes!
Nick's VIP Subscription includes 24/7, year-long access to every recipe on Nick's website!Also includes exclusive videos and news!
Includes your choice of a free e-book! A $14.95 Value!
For iPad®, iPod Touch®, iPhone®, Nook®, Kindle®, Mac®, or PC.